Igloos return to these 3 Georgia restaurants for a socially-distant winter dining experience!

Cozy up in these three Georgia restaurants as they transform their patios into socially-distant winter dreamlands! Ladybird, Publico, and The Alida are now offering guests the ability to rent an igloo for the ultimate cold-weather experience. But these igloos are only around for the winter season, so be sure to rent one before they disappear!

1. Publico Kitchen & Tap

Photo Source: Publico

Publico Kitchen & Tap is a Latin-Asian-inspired restaurant located in the heart of Atlanta’s Midtown neighborhood. Their menu consists of made-to-order Latin-Asian-inspired cuisine including, tacos, burgers, salads, craft beer, and craft cocktails made from locally grown ingredients.

To reserve an igloo at Publico, there is a $65 food and beverage minimum per person for parties of 1-2 and a $45 food and beverage minimum for parties of 3 or more. Their igloos are set up with mini heaters to keep you warm in these chilly months, as well as a beautiful white tablecloth. They also offer amazing views of the midtown skyline, making for incredible ambiance overall.

2. The Alida Hotel

Photo Source: The Alida Hotel

Located in Savannah, Georgia’s riverfront and new entertainment district, The Alida Hotel fuses modern life with timeless southern charm. Their winter igloos at The Lost Square offer Instagram-worthy views of the downtown riverfront from the comfort of a cozy private igloo. Alida’s igloos seat up to 6 people and are available for 90 minutes at a time. Monday through Thursday the food and beverage minimum is $100 for the group and $200 Friday through Sunday. To ensure the space is clean and sanitized before your reservations, the hotel has built-in a 30-minute time slot between reservations to clean. The igloos also come with small electric heaters, blankets, and tabletop games for your enjoyment!

3. Ladybird Grove & Mess Hall

Photo Source: Ladybird Grove & Mess Hall

Ladybird is an “in-town home away from home for Atlanta’s adventure seekers.” It is located in Atlanta’s Old Fourth Ward neighborhood and is open along the Beltline’s Eastside Trail. Their menu consists of campfire cuisine and shareable, seasonal dishes.

While Ladybird doesn’t have “igloos,” they do have enchanting “greenhouses” filled with twinkling lights, lush greenery, electric fireplaces, and communal tables. Reservations for Ladybird’s greenhouses are for 2 to 10 guests. You can reserve the greenhouses for 2 hours at $40 per hour. All restaurant and bar offerings are available a la carte in Ladybird’s greenhouses, such as their signature Whole Smoked Chicken and Hot Toddies.